Your Dessert Wants Protein Now. But Is “Functional Junk Food” Actually Good for You?
There is a strange problem with modern snacking. People want chocolate mousse at 10 p.m. They want something crunchy during a work break. They want ice cream without feeling as though dessert has wrecked the rest of the day. The food industry noticed. Suddenly, the foods once labelled indulgent are arriving with protein claims, ingredient […]






